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Acqua & Mais Specialities

Fresh Fish

Packet of fried squids and shrimps with an option to add the delicious "Mazzancolle" and Sardines

Venetian Specialities

A variety of Typical Venetian dishes ranging from white/yellow corn polenta and Baccalà, black squid ink with Polenta and Venetian liver with Polenta

Fresh Street Food

Fish, eggplant and meat balls, grilled cuttlefish, polenta and Soy balls, sea salads and grilled chicken salads

Other specialities

Potato Croquette with spinaches, Salmon balls and Rice "Arancini"

The authentic Venetian Street Food

Water and corn: a name that recalls elements of polenta paired with a hot frying fish and served in a “scartosso” (Venetian term for a folded sheet of paper to form a cone).

We are all about returning to the Venetian traditions: Water & Corn and ‘can eat one “scartosso” fish or fried vegetables strolling the street, or enjoy “sardines in sauce”, cuttlefish black, creamed codfish or stewed, castraure of nearby S. Erasmo island well prepared wholesome food each day with the best of Italian and Venetian dishes, all rich in omega 3.

Everything proposed by the young chef Alvise joined by his mom and the youngs from the Barbarigo school: Leutrim , Alex , Dimitri and Simone

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Happy Customers


Dishes Served


cooked squids


Fried Shrimps

Acqua & Mais   Team

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